Agrozymi revives the recipe of trahana Constantinople-style , where durum wheat flour is kneaded with tomato paste, red pepper and onion and then the mixture is dried in natural conditions, in order to preserve the flavors and aromas.
Trahanas Constantinople-style
3.30 €
Agrozymi revives the recipe of trahana Constantinople-style , where durum wheat flour is kneaded with tomato paste, red pepper and onion and then the mixture is dried in natural conditions, in order to preserve the flavors and aromas.
Agrozymi revives the recipe of trahana Constantinople-style , where durum wheat flour is kneaded with tomato paste, red pepper and onion and then the mixture is dried in natural conditions, in order to preserve the flavors and aromas.